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Appetizers
Appetizers
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Spring Roll
2 pcs. Mixed veggie in spring roll wrapped with Rice Paper
$3.95
Yellowtail Carpaccio
Slices yellowtail w/ jalapeño & special ponzu sauce
$12.95
Tuna Tataki
$11.95
Salmon Tataki
$11.95
Edamame
Boiled preparation of immature soybeans with sprinkle salt on topped
$4.95
Spicy Edamame
$5.95
Salt & Pepper Calamari
Deep fried calamari and stir fried with jalapeno, onion, carrot
$9.95
Crispy Snow Crab
Japanese style deep fried braeded, topped with spicy mayo, eel sauce, mango sauce, tobiko.
$6.95
Fried Gyoza
Japanese pork dumpling with mixed veggie.
$5.95
Crab Rangoon
Deep fried crab salad, carrot cream cheese, onion and wrapped in wonton skin
$6.95
Shrimp Tempura Appetizer
3 pcs of shrimp and mixed veggies breaded with panko tempura
$8.95
Jalapeno Pop
Jalapeno stuffed with cream cheese, spicy tuna, and deep fried, topped with spicy mayo, eel sauce, tobiko.
$10.95
Shumai
5 pcs. Steamed dumpling filled with ground pork and wrapped in rice paper. Served with Gyoza Sauce
$7.25
Soup & Salads
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Chicken Soup
Chicken broth w/onion, scallion, mushroom.
$1.95
Miso Soup
Soybean base soup w/tofu, scallion, seaweed.
$1.95
House Salad
$2.50
Cucumber Salad
Cucumber salad w/sweet vinegar dressing
$4.95
Seaweed Salad
In Japan, wakame is made w/undrained pinnatifida, it's very nutritious, high in fiber, protein, calcium, iodine & minerals.
$5.95
Sunomono
Sunomono choice of shrimp, crab or octopus
$6.95
Snow Crab Salad
Crab salad mixed w/spicy mayo & tempura crunch on top, w/masago & avocado
$8.95
Salmon Wrap
Fresh salmon wrapped w/ avocado,crab salad,served w/ ponzu sauce,yuzu sriracha hot sauce
$11.95
Beverages
Hibachi Dinner
Served with soup, salad, mixed veggie and steamed rice. Choice of salad dressing: Ginger or Ranch. Fried Rice add $2.5. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Hibachi Combo
Served with soup, salad, mixed veggie and steamed rice. Choice of salad dressing: Ginger or Ranch. Fried Rice add $2.5. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Kid's Hibachi
(Under 10 years old) Served with soup, salad, mixed veggie and steamed rice. Fried Rice add $2.5. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sauteed Noodles
Fried Rice
Noodle Soup
Side Items
Katsu
Sushi Dinner
Served with soup, salad. Choice of Dressing, Ginger or Ranch; All Nigiri sushi chef's choice only. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sushi or Sashimi
Sushi: 2 pcs with rice; Sashimi: 3 pcs no rice. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness.